Derik Badman's Journal

An early start on the day. As I walked to the bakery, a mostly fenced in yard I pass was covered by a thin layer of fog (Mist? Is there a difference?) and sitting up in the middle was a rabbit, alert for any fast movements (by me, I guess). We are in those days where it's dark when I get up and almost dark by the time I stop working.

Had my new favorite dish at Deterra last night. It's fresh spaghetti with this amazing simple, fresh tomato sauce on it with some al dente broccoli rabe on top. The pasta is delicious and always cooked just right, and the sauce has just a hint on spiciness. It's such a simple seeming dish, but when it's all done just right that's really all you need.